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Dinner at Sopapilla’s — A Taste of New Mexico

February 24, 2020 @ 7:00 pm - 9:00 pm

With their gluten-free menu, you can choose tasty New Mexican dishes such as nachos, tacos, enchiladas, fajitas, tamales, shrimp and grits, table-side prepared guacamole, etc. They have a variety of margaritas and other drinks. Desserts include a chocolate crème brulée that should be gluten-free

Details

Date:
February 24, 2020
Time:
7:00 pm - 9:00 pm
Website:
https://sopapillas.com/

Organizer

Carol Ann Baily

Venue

Sopapilla’s
1109 Davenport Blvd, #600
Franklin, TN 37069 United States
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